Name: Jab Chae (Korean Noodles)
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: Water - 3 cups; Sweet potato vermicelli noodles - ½ pound; Vegetable oil, divided, or as needed - 1 tablespoon; Beef tenderloin, cut into strips - 3 ½ ounces; Garlic, crushed - 1 clove; Salt and ground black pepper to taste - 1 clove; Onion, thinly sliced - 1; Carrot, cut into matchstick-size pieces - 1; Spring onions, cut into 2-inch pieces - 2; Soy sauce - 2 tablespoons; White sugar - 2 teaspoons; Sesame seeds - ½ teaspoon; Sesame oil - ½ teaspoon

Ingredients for - Jab Chae (Korean Noodles)

1. Water 3 cups

2. Sweet potato vermicelli noodles ½ pound

3. Vegetable oil, divided, or as needed 1 tablespoon

4. Beef tenderloin, cut into strips 3 ½ ounces

5. Garlic, crushed 1 clove

6. Salt and ground black pepper to taste 1 clove

7. Onion, thinly sliced 1

8. Carrot, cut into matchstick-size pieces 1

9. Spring onions, cut into 2-inch pieces 2

10. Soy sauce 2 tablespoons

11. White sugar 2 teaspoons

12. Sesame seeds ½ teaspoon

13. Sesame oil ½ teaspoon

How to cook deliciously - Jab Chae (Korean Noodles)

1 . Stage

Bring water to a boil in a pot; add vermicelli noodles. Cook noodles until clear and soft, 10 to 12 minutes. Drain noodles in a colander; let sit for 10 minutes. Rinse noodles with cold water. Cut the noodles 2 to 3 times.

2 . Stage

Heat 1 teaspoon oil in a skillet over medium-high heat; saute beef, garlic, salt, and pepper until beef is cooked through, 3 to 4 minutes. Transfer beef to a large bowl.

3 . Stage

Heat 1 teaspoon oil in the same skillet; saute onion, salt, and pepper until slightly tender, 2 to 3 minutes. Add onion to beef. Heat 1 teaspoon oil in the same skillet; saute carrot, salt, and pepper until slightly tender, 2 to 3 minutes. Add carrot to beef mixture. Heat 1 teaspoon oil in the same skillet; saute spring onions, salt, and pepper until slightly tender, about 1 minute. Add spring onions to beef mixture.

4 . Stage

Mix noodles with beef mixture.

5 . Stage

Whisk soy sauce, sugar, sesame seeds, and sesame oil together in a bowl; pour over noodle mixture and mix well.