Bacon-Mushroom Turkey Burger
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Bacon-Mushroom Turkey Burger

1. Multigrain bread - 2 slices
2. Ground turkey - 1 pound
3. White mushrooms, finely chopped - 6
4. Egg - 1
5. Green onions, finely chopped - 2
6. Cooked bacon, finely chopped, or more to taste - 3 slices
7. Hot sauce, or more to taste - 5 dashes
8. Pureed garlic - ½ teaspoon
9. Salt and ground black pepper to taste - ½ teaspoon

How to cook deliciously - Bacon-Mushroom Turkey Burger

1. Stage

Mince bread in a food processor and transfer crumbs to a bowl. Add turkey, mushrooms, egg, green onions, bacon, hot sauce, garlic, salt, and pepper. Mix well and divide into 4 portions. Form each portion into a patty.

2. Stage

Preheat a grill for medium heat and lightly oil the grate. Cook patties until no longer pink in the center, 12 to 14 minutes.