Air-Fryer Asparagus Fries
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Air-Fryer Asparagus Fries

1. Egg - 1 large
2. Honey - 1 teaspoon
3. Panko bread crumbs - 1 cup
4. Grated Parmesan cheese - ½ cup
5. Asparagus spears, trimmed - 12
6. Stone-ground mustard - ¼ cup
7. Greek yogurt - ¼ cup
8. Cayenne pepper (Optional) - 1 pinch

How to cook deliciously - Air-Fryer Asparagus Fries

1. Stage

Preheat an air fryer to 400 degrees F (200 degrees C).

2. Stage

Combine egg and honey in a long, narrow dish and beat together. Combine panko and Parmesan cheese in a separate plate. Coat each asparagus stalk in egg mixture and roll in panko mix to coat.

3. Stage

Place 6 spears in the air fryer and cook to desired brownness, 4 to 6 minutes. Repeat with remaining spears.

4. Stage

Combine mustard, yogurt, and cayenne pepper in a small bowl. Serve dipping sauce alongside asparagus spears.

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