Cucumber and Avocado Tzatziki
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:
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Ingredients for - Cucumber and Avocado Tzatziki

1. Plain yogurt - ¼ cup
2. Sour cream - ¼ cup
3. Lemon juice - 1 teaspoon
4. Dill Dried - 1 teaspoon
5. Cucumber, cut into chunks - 1
6. Avocado, cut into chunks - 1
7. Salt and ground black pepper to taste - 1

How to cook deliciously - Cucumber and Avocado Tzatziki

1. Stage

Combine yogurt, sour cream, lemon juice, and dried dill in a bowl. Add cucumber and mix well. Add avocado and stir briefly. Season with salt and pepper. Chill until ready to serve.

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