Seven-Layer Taco Dip
Recipe information
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Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
56
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Source:
More details

Ingredients for - Seven-Layer Taco Dip

1. Refried beans - 1 (16 ounce) can
2. Taco seasoning mix - 1 (1 ounce) package
3. Sour cream - 1 (16 ounce) container
4. Cream cheese, softened - 1 (8 ounce) package
5. Salsa - 1 (16 ounce) jar
6. Tomato, chopped - 1 large
7. Green bell pepper, chopped - 1 medium
8. Chopped green onions - 1 bunch
9. Iceberg lettuce, shredded - 1 small head
10. Shredded Cheddar cheese - 2 cups
11. Sliced black olives, drained - 1 (6 ounce) can

How to cook deliciously - Seven-Layer Taco Dip

1. Stage

Blend refried beans and taco seasoning in a medium bowl; spread mixture onto a large serving platter.

2. Stage

Mix sour cream and cream cheese in a medium bowl; spread over refried beans.

3. Stage

Top with salsa. Layer tomato, bell pepper, green onions, and lettuce over top.

4. Stage

Sprinkle over Cheddar cheese and garnish with black olives. MomTo6

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