Recipe information
Ingredients for - Mexican Ground Turkey Dip
4. Jalapeno pepper, diced, or more to taste - 1
How to cook deliciously - Mexican Ground Turkey Dip
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Heat a large skillet over medium-high heat. Cook and stir turkey in the hot skillet until browned and crumbly, 5 to 7 minutes. Add red bell peppers, onion, and jalapeno pepper; saute until onion is just translucent, about 5 minutes.
3. Stage
Mix salsa, sour cream, and taco seasoning together in a large, oven-safe casserole dish. Add the turkey mixture and processed cheese. Mix well. Top with Cheddar cheese.
4. Stage
Bake in the preheated oven until top is bubbling, about 30 minutes.