Ingredients for - Taco Turkey Wraps
2.
Pico de gallo salsa, drained ½ cup
6.
Thinly sliced deli turkey breast ½ pound
How to cook deliciously - Taco Turkey Wraps
1 . Stage
Mix sour cream, pico de gallo, and taco seasoning in a bowl; spread onto each flour tortilla. Sprinkle Mexican cheese blend over sour cream mixture layer. Top each with turkey. Roll each tortilla around the filling. Wrap each with aluminum foil and refrigerate 8 hours to overnight.
2 . Stage
Remove aluminum foil and slice each wrap cross-wise into 3/8-inch slices. Arrange slices on a plate.
Recipe information
Cooking:
15 min.
Servings per container:
36
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