Chicken, Broccoli, and Cheddar Casserole
Recipe information
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Cooking:
20 min.
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Servings per container:
8
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Source:

Ingredients for - Chicken, Broccoli, and Cheddar Casserole

1. Cooked shredded chicken - 3 cups
2. Cooked chopped broccoli - 2 cups
3. Condensed cream of chicken soup - 2 (10.5 ounce) cans
4. Sour cream - ½ cup
5. Ground black pepper to taste - 1 pinch
6. Shredded Cheddar cheese - 2 ½ cups
7. Bread crumbs - 1 ½ cups
8. Salted butter, melted - ¼ cup

How to cook deliciously - Chicken, Broccoli, and Cheddar Casserole

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Combine chicken, broccoli, condensed soup, sour cream, and pepper in a bowl. Mix in 1 cup Cheddar cheese. Pour into a 2-quart casserole dish and top with remaining Cheddar cheese.

3. Stage

Combine bread crumbs and butter in a bowl. Sprinkle over casserole.

4. Stage

Bake in the preheated oven until bubbly and cheese is melted, 30 to 35 minutes.