Ingredients for - Salad with baked chicken and croutons
How to cook deliciously - Salad with baked chicken and croutons
1 . Stage
Wash and dry the breast, salt and pepper it, wrap it in foil and bake for 20-25 minutes at 200 degrees. Cool in foil. P.S.: I bake in advance, in the fridge can be stored up to 3 days.
2 . Stage
That's all we need. I think the set is simple and can be found in every refrigerator.
3 . Stage
Slice the tomatoes into thin slices, chop the cheese. Place half the tomatoes and 1/3 of the cheese on the serving platter.
4 . Stage
Slice breast into thin slices, place on tomatoes. Again 1/3rd of the cheese.
5 . Stage
On top of the chicken, breadcrumbs and onion rings, leftover tomatoes and cheese.
6 . Stage
Combine mayonnaise, sour cream and mustard.
7 . Stage
Add olive oil and mix.
8 . Stage
Pour the salad dressing, garnish with croutons and dill greens.
