Recipe information
Ingredients for - Grandma's Tartar Sauce
How to cook deliciously - Grandma's Tartar Sauce
1. Stage
Press hard-boiled egg yolks through a fine mesh sieve into a porcelain bowl. Add raw egg yolks and whisk until fluffy and creamy. Add oil, 1 tablespoon at a time, whisking constantly until consistency is like mayonnaise. Whisk in mustard, sour cream, and lemon juice.
