Ingredients for - Slow-Cooked Chicken Drumsticks
How to cook deliciously - Slow-Cooked Chicken Drumsticks
1 . Stage
Preheat the oven to 250 degrees F (120 degrees C). Grease a baking pan with cooking spray.
2 . Stage
Arrange chicken drumsticks in the prepared pan; sprinkle with Cajun seasoning, poultry seasoning, garlic powder, salt, and pepper. Sprinkle flour on top. Spray chicken with cooking spray; cover the baking pan with aluminum foil.
3 . Stage
Bake in the preheated oven until juices run clear, about 2 1/2 hours. Remove foil and pour barbeque sauce evenly over chicken. Continue baking, uncovered, until chicken is tender and falling off the bone, about 30 minutes more.
Recipe information
Cooking:
10 min.
Servings per container:
10
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