Ingredients for - Spicy Guacamole with Chipotle
4.
Chipotle peppers in adobo sauce, chopped, divided 2
7.
Seeded and diced jalapeno peppers ¼ cup
How to cook deliciously - Spicy Guacamole with Chipotle
1 . Stage
Cut open avocados and scoop all the flesh into a large bowl. Mash with a bean masher or spoon until there are no large chunks of avocado left.
2 . Stage
Squeeze lime juice over the avocado. Add cilantro and 1 chipotle pepper with some adobo sauce. Season with salt and pepper; mix to combine. Mix in red onion and jalapenos. Add tomato and mix gently to combine. Chill before serving garnished with remaining chipotle pepper and adobo sauce.
Recipe information
Cooking:
30 min.
Servings per container:
8
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