Ingredients for - Basil Pesto
How to cook deliciously - Basil Pesto
1 . Stage
Combine basil, Parmigiano-Reggiano cheese, and olive oil in a food processor. Pulse to combine. Add garlic, pine nuts, salt, and pepper. Pulse until mixture becomes smooth and blended.
2 . Stage
Pour mixture onto a large sheet of plastic wrap; roll into a tube shape and seal. Store in the refrigerator until needed.
Recipe information
Cooking:
15 min.
Servings per container:
16
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