Hanky Pankies
Recipe information
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Cooking:
2 min.
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Servings per container:
10
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Source:

Ingredients for - Hanky Pankies

1. Fresh, ground pork sausage - 1 pound
2. Minced onion - 3 tablespoons
3. Garlic powder - ½ teaspoon
4. Ground black pepper - ¼ teaspoon
5. Process cheese sauce - 1 cup
6. Cocktail rye bread - 16 ounces

How to cook deliciously - Hanky Pankies

1. Stage

In a large skillet, cook sausage over a medium heat until it is browned and cooked through. Stir onion, garlic powder, black pepper, and process cheese into the skillet. Stir until the cheese is melted and the ingredients are well combined.

2. Stage

Spread 1 tablespoon of mixture onto each slice of cocktail rye. Serve warm.