Ingredients for - Scottish Shortbread
How to cook deliciously - Scottish Shortbread
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Butter a 9-inch square baking dish.
2 . Stage
Blend flour, sugar, and butter until well combined; dough will be stiff. Press into the prepared dish and prick the top all over with a fork.
3 . Stage
Bake in the preheated oven until pale golden brown on the edges, 20 to 25 minutes. Cool completely before cutting into squares.
Recipe information
Cooking:
15 min.
Servings per container:
12
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