Lemonade
Recipe information
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Cooking:
10 min.
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Servings per container:
5
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Source:
More details

Ingredients for - Lemonade

1. Lemons, juiced - 4
2. Water - 1 quart
3. White sugar - ½ cup

How to cook deliciously - Lemonade

1. Stage

In a 2 quart pitcher, combine the lemon juice, water and sugar. Stir until sugar is dissolved. Chill in refrigerator.

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