Ingredients for - Tempura Fried Avocado Bites

1. Ripe Avocados from Mexico, cut into 1-inch pieces 2 large
2. All-purpose flour 1 cup
3. Egg 1
4. Cornstarch 1 tablespoon
5. Cold club soda 1 cup
6. Ice water ½ cup
7. Pinch of salt 1 pinch
8. Oil for frying 1 cup

How to cook deliciously - Tempura Fried Avocado Bites

1 . Stage

Heat oil in a deep pan. Combine the flour, egg, cornstarch, club soda, ice water and salt in a bowl. Mix well.

2 . Stage

Dip the avocado pieces in the batter, then drop gently into the hot oil. Fry the avocado pieces until they are crispy.

3 . Stage

Remove and serve with your favorite dipping sauce.