Ingredients for - Warm Spiced Wine
3.
Orange peel strips 4 (3 inch)
4.
Lemon peel strips 4 (3 inch)
7.
Whole nutmeg 1
How to cook deliciously - Warm Spiced Wine
1 . Stage
Combine merlot, sugar, orange peels, lemon peels, cinnamon sticks, cloves, and nutmeg in a saucepan over medium heat; simmer until sugar is dissolved and flavors have blended, 10 to 15 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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