Coleslaw I
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
12
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Source:
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Ingredients for - Coleslaw I

1. Cabbage, shredded - 1 medium head
2. Carrot, shredded - 1
3. Mayonnaise - 2 cups
4. Cider vinegar - 1 cup
5. White sugar - ½ cup
6. Dried minced onion - 3 tablespoons
7. Salt and pepper to taste - 3 tablespoons

How to cook deliciously - Coleslaw I

1. Stage

In a large bowl, combine shredded cabbage and carrot.

2. Stage

In a large empty mayonnaise jar, add the 2 cups mayonnaise, vinegar, sugar and dry onion flakes. Shake well until blended.

3. Stage

Pour dressing mixture over cabbage and carrots and toss well. Chill and serve.

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