Emi's Apple Brown Betty
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - Emi's Apple Brown Betty

1. Apple pie filling - 1 (21 ounce) can
2. White sugar - ⅓ cup
3. Ground cinnamon (Optional) - 1 tablespoon
4. All-purpose flour - 1 cup
5. Brown sugar - ⅔ cup
6. Margarine - ½ cup
7. Baking powder - 1 tablespoon

How to cook deliciously - Emi's Apple Brown Betty

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Spread apple pie filling in the bottom of a 9x13-inch baking pan. Sprinkle sugar and cinnamon on top.

3. Stage

Mix flour, brown sugar, margarine, and baking powder in a large bowl to make a soft dough. Spoon dough over apple filling.

4. Stage

Bake in the preheated oven until crust is golden, about 1 hour. Let cool for 15 minutes before cutting.