Recipe information
Ingredients for - Lemon-Blueberry Cupcakes with Cake Mix
How to cook deliciously - Lemon-Blueberry Cupcakes with Cake Mix
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Line two 12-cup cupcake tins with paper liners.
2. Stage
Mix blueberries and flour together in a bowl.
3. Stage
Combine cake mix, water, lemon juice, oil, eggs, and lemon zest in another bowl; mix well. Fold in the floured blueberries until just incorporated. Divide batter evenly between the prepared cupcake tins.
4. Stage
Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, about 18 minutes. Let cool before frosting.
