Ingredients for - French Toast Bake with Cream Cheese

1. Whipped cream cheese 1 (8 ounce) tub
2. Bread 9 thick slices
3. Eggs 8 large
4. Milk 2 cups
5. Pure maple syrup ½ cup
6. Vanilla extract 1 teaspoon
7. Ground cinnamon 1 pinch
8. Ground nutmeg 1 pinch

How to cook deliciously - French Toast Bake with Cream Cheese

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C).

2 . Stage

Spread cream cheese in a thick layer onto the bread slices and cut bread into cubes. Layer in the bottom of a 9-inch square baking dish.

3 . Stage

Whisk eggs, milk, maple syrup, vanilla, cinnamon, and nutmeg in a bowl until well combined. Pour over bread cubes and pat gently until bread is evenly soaked. Let sit for 5 to 10 minutes.

4 . Stage

Bake in the preheated oven until eggs are cooked and fluffy, 35 to 45 minutes.