Air Fryer Chicken Strips
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Air Fryer Chicken Strips

1. All-purpose flour - 1 cup
2. Paprika - 1 tablespoon
3. Parsley flakes - 1 tablespoon
4. Seasoned salt - 1 teaspoon
5. Ground black pepper - ½ teaspoon
6. Egg - 1 large
7. Chicken tenderloins - 1 ½ pounds
8. Cooking spray - 1 ½ pounds

How to cook deliciously - Air Fryer Chicken Strips

1. Stage

Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.

2. Stage

Combine flour, paprika, parsley, seasoned salt, and pepper in a large bowl. Beat egg in a separate bowl.

3. Stage

Dredge each chicken strip first in the seasoned flour, then in beaten egg, then back in the seasoned flour.

4. Stage

Place as many strips in the basket as you can without overcrowding. Lightly mist the tops of the strips with cooking spray. Cook for 8 minutes. Flip strips over and lightly mist the tops with more cooking spray. Cook for 8 minutes more. Repeat with any remaining strips.