Ranch Mac 'n Cheese - Creamy
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Ranch Mac 'n Cheese - Creamy

1. Gemelli pasta - 1 pound
2. Unsalted butter - 4 tablespoons
3. Flour - 4 tablespoons
4. Whole milk - 3 cups
5. Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix - 2 teaspoons
6. Grated sharp Cheddar cheese - 2 cups

How to cook deliciously - Ranch Mac 'n Cheese - Creamy

1. Stage

Cook pasta according to package directions, 8 to 10 minutes. Drain and set aside.

2. Stage

While the pasta is cooking, heat the butter in a saucepan over medium heat until it begins to foam. Whisk in the flour until smooth and cook, whisking, for about 2 to 3 minutes. Stir in the milk and Hidden Valley® Original Ranch® Seasoning Mix and cook, stirring, until thickened, about 5 minutes. Fold in the cheese and stir until melted. Add the cooked pasta and mix well. Serve hot.