Name: Easy Banana Brownies
Prep time: 15 min
Cook time: 15 min
Yield: 16
Ingredients: Unsalted butter - ½ cup; Semisweet chocolate chips - ⅔ cup; Egg - 1 large; Packed light brown sugar - ⅔ cup; Ripe banana, mashed - 1 small; Vanilla extract - ½ teaspoon; Salt - ¼ teaspoon; All-purpose flour - ¾ cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Easy Banana Brownies

1. Unsalted butter - ½ cup

2. Semisweet chocolate chips - ⅔ cup

3. Egg - 1 large

4. Packed light brown sugar - ⅔ cup

5. Ripe banana, mashed - 1 small

6. Vanilla extract - ½ teaspoon

7. Salt - ¼ teaspoon

8. All-purpose flour - ¾ cup

How to cook deliciously - Easy Banana Brownies

1. Stage

Preheat the oven to 325 degrees F (165 degrees C). Grease an 8-inch square baking pan.

2. Stage

Melt butter in a saucepan over medium-low heat. Remove from the heat and stir in chocolate chips until melted. Set aside to cool for 5 minutes.

3. Stage

While the chocolate mixture is cooling, lightly beat egg in a medium bowl. Stir in brown sugar, mashed banana, vanilla, and salt until well combined.

4. Stage

Stir cooled melted chocolate mixture into banana mixture until well combined. Stir in flour until just incorporated. Spread batter into the prepared pan.

5. Stage

Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 30 minutes.

6. Stage

Let pan cool on a wire rack before cutting into 16 squares. Unknown