Baked Apples with Oatmeal Filling
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Baked Apples with Oatmeal Filling

1. Apples - 4 medium
2. Rolled oats - 1 cup
3. Brown sugar - ¼ cup
4. Ground cinnamon - 1 teaspoon
5. Unsalted butter, cut into pieces - ¼ cup

How to cook deliciously - Baked Apples with Oatmeal Filling

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Core each apple, making a large well in the center; place onto a rimmed baking sheet.

3. Stage

Mix oats, brown sugar, and cinnamon together in a bowl; cut in butter until well combined. Spoon 1/4 of the oat mixture into each apple.

4. Stage

Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.