Ingredients for - French Toast Sticks
7.
White bread, cut into thirds 6 slices
How to cook deliciously - French Toast Sticks
1 . Stage
Mix eggs, powdered sugar, milk, maple syrup, brown sugar, and cinnamon together in a bowl with a fork until well blended. Dip each bread stick into the egg mixture.
2 . Stage
Coat a skillet with nonstick spray and heat over medium heat. Place sticks in the hot skillet and cook until brown, 2 to 3 minutes; turn over and cook until browned on other side, 2 to 3 minutes more. Repeat with the second batch.
Recipe information
Cooking:
10 min.
Servings per container:
18
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