Ingredients for - Prosciutto Egg Cups
8.
Thick-cut prosciutto, cubed 1 slice
How to cook deliciously - Prosciutto Egg Cups
1 . Stage
Cook and stir onion, brown sugar, and vinegar in a skillet over medium heat until onion is golden, about 20 minutes.
2 . Stage
Preheat oven to 350 degrees F (175 degrees C). Spray a 6-muffin tin with cooking spray.
3 . Stage
Whisk egg whites and eggs in a large measuring cup.
4 . Stage
Fill each muffin cup halfway with egg mixture. Scatter onion, Gouda cheese, and prosciutto cubes on top. Cover with remaining egg mixture, leaving 1/4-inch space at the top for eggs to rise.
5 . Stage
Bake in the preheated oven until golden brown on top, about 20 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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