Mango-Mint Lassi with Indian Sweet Spices
Recipe information
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Cooking:
15 min.
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Servings per container:
3
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Source:

Ingredients for - Mango-Mint Lassi with Indian Sweet Spices

1. Mango - peeled, seeded, and diced - 1 large
2. Brown sugar - 3 tablespoons
3. Chopped fresh mint - 2 tablespoons
4. Freshly ground star anise - 1 teaspoon
5. Freshly ground cardamom - 1 teaspoon
6. Lime juice - 1 tablespoon
7. Plain yogurt - 2 cups
8. Fresh mint for garnish - 3 sprigs

How to cook deliciously - Mango-Mint Lassi with Indian Sweet Spices

1. Stage

Blend the mango, brown sugar, chopped mint, star anise, cardamom, lime juice, and yogurt in a blender on high speed until smooth. Pour into glasses and garnish with fresh mint sprigs to serve.