Ingredients for - Easy Cranberry Applesauce

1. Apples - peeled, cored, and cut into 1-inch chunks 2 pounds
2. Fresh cranberries 1 cup
3. White sugar ¼ cup
4. Water 3 tablespoons
5. Ground cinnamon ½ teaspoon
6. Salt 1 pinch
7. Lemon juice 1 ½ teaspoons

How to cook deliciously - Easy Cranberry Applesauce

1 . Stage

Stir apples, cranberries, sugar, water, cinnamon, and salt together in a saucepan. Bring to a boil, reduce heat to low, and cook until apples and cranberries are tender, about 20 minutes. Remove from heat.

2 . Stage

Stir lemon juice into cranberry mixture.

3 . Stage

Mash cranberry mixture with a wooden spoon or fork to make a chunky sauce.