Salad with spicy mustard sauce
Recipe information
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Cooking:
40 min.
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Servings per container:
6
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Source:

Ingredients for - Salad with spicy mustard sauce

Salad
1. Radish 100 gram
2. Cucumbers 2 PC.
3. Chinese cabbage 50 gram
Gas station
1. Bulb onions 2 PC.
2. Vinegar essence 2 tbsp
3. Mustard 1 tbsp
4. Sugar 0.5 tbsp
5. Vegetable oil 4 tbsp
6. Soy sauce 1 tbsp
7. Salt 0.5 tbsp
8. Black pepper 0.5 tbsp

How to cook deliciously - Salad with spicy mustard sauce

1. Stage

Wash cucumbers, cut into straws.

1. Stage. Salad with spicy mustard sauce: Wash cucumbers, cut into straws.

2. Stage

Wash the radishes and cut them into julienne strips. Put the cucumbers and radishes in a bowl, salt and leave for 5 minutes.

1. Stage. Salad with spicy mustard sauce: Wash the radishes and cut them into julienne strips. Put the cucumbers and radishes in a bowl, salt and leave for 5 minutes.

3. Stage

Finely chop the onion.

1. Stage. Salad with spicy mustard sauce: Finely chop the onion.

4. Stage

In a bowl mix all the ingredients for the dressing, add the onion.

1. Stage. Salad with spicy mustard sauce: In a bowl mix all the ingredients for the dressing, add the onion.

5. Stage

Chop the Beijing cabbage randomly. Squeeze the radishes and cucumbers. In a salad bowl, mix the radishes, cucumbers and Chinese cabbage. Fill with the dressing. Stir, let stand for half an hour.

1. Stage. Salad with spicy mustard sauce: Chop the Beijing cabbage randomly. Squeeze the radishes and cucumbers. In a salad bowl, mix the radishes, cucumbers and Chinese cabbage. Fill with the dressing. Stir, let stand for half an hour.