Ingredients for - Basil and Sun-Dried Tomato Dip
How to cook deliciously - Basil and Sun-Dried Tomato Dip
1 . Stage
Stir the sour cream, mayonnaise, and lemon juice together in a bowl; whisk the tomatoes and basil through the sour cream mixture. Season with salt and pepper. Cover the bowl with plastic wrap and chill in refrigerator at least 1 hour.
Recipe information
Cooking:
15 min.
Servings per container:
14
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