Ingredients for - Quick Potato Salad
2.
Hard-cooked eggs, peeled and diced 3
How to cook deliciously - Quick Potato Salad
1 . Stage
Bring a large pot of lightly salted water to a boil. Add potatoes and cook until soft, 5 to 7 minutes; drain and rinse with cold water.
2 . Stage
Combine the potatoes, eggs, cucumber, tomato, celery, onion, green onion, mayonnaise, and mustard in a large bowl; stir until evenly combined. Season with salt and pepper.
Recipe information
Cooking:
20 min.
Servings per container:
6
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