Name: Naan Bread Margherita Pizza with Prosciutto
Prep time: 15 min
Cook time: 15 min
Yield: 2
Ingredients: Naan breads - 2; Olive oil, or as needed - 2 teaspoons; Green onion, sliced - 1; Garlic, finely chopped - 1 clove; Mozzarella cheese - 8 slices; Roma tomato, thinly sliced - 1 large; Salt and ground black pepper to taste - 1 large; Prosciutto, sliced - 1 slice; Fresh basil, roughly chopped - 6 leaves; Grated Parmesan cheese - 2 tablespoons

Ingredients for - Naan Bread Margherita Pizza with Prosciutto

1. Naan breads 2

2. Olive oil, or as needed 2 teaspoons

3. Green onion, sliced 1

4. Garlic, finely chopped 1 clove

5. Mozzarella cheese 8 slices

6. Roma tomato, thinly sliced 1 large

7. Salt and ground black pepper to taste 1 large

8. Prosciutto, sliced 1 slice

9. Fresh basil, roughly chopped 6 leaves

10. Grated Parmesan cheese 2 tablespoons

How to cook deliciously - Naan Bread Margherita Pizza with Prosciutto

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.

2 . Stage

Place naan breads on the prepared baking sheet; brush each with olive oil. Sprinkle green onion and garlic over each naan. Arrange 4 slices mozzarella cheese onto each naan; top with tomato slices. Season tomatoes with salt and pepper. Top tomato layers with prosciutto, basil, and Parmesan cheese.

3 . Stage

Bake in the preheated oven until pizza is crispy on the edges and cheese is melted, about 8 minutes. Turn on the oven's broiler and broil until cheese is lightly browned and bubbling, about 2 minutes.