Pico de Gallo
Recipe information
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Cooking:
20 min.
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Servings per container:
12
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Source:

Ingredients for - Pico de Gallo

1. Roma (plum) tomatoes, diced - 6
2. Red onion, minced - ½
3. Chopped fresh cilantro - 3 tablespoons
4. Jalapeno pepper, seeded and minced - ½
5. Lime, juiced - ½
6. Garlic, minced - 1 clove
7. Garlic powder - 1 pinch
8. Ground cumin, or to taste - 1 pinch
9. Salt and ground black pepper to taste - 1 pinch

How to cook deliciously - Pico de Gallo

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Stir tomatoes, onion, cilantro, jalapeño pepper, lime juice, garlic, garlic powder, cumin, salt, and pepper together in a bowl. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

3. Stage

Enjoy! DOTDASH MEREDITH FOOD STUDIOS