Skillet Chicken Bulgogi
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Skillet Chicken Bulgogi

1. Chopped onion - ¼ cup
2. Soy sauce - 5 tablespoons
3. Brown sugar - 2 ½ tablespoons
4. Minced garlic - 2 tablespoons
5. Sesame oil - 2 tablespoons
6. Sesame seeds - 1 tablespoon
7. Cayenne - ½ teaspoon
8. Salt and ground black pepper to taste - ½ teaspoon
9. Skinless, boneless chicken breasts, cut into thin strips - 1 pound

How to cook deliciously - Skillet Chicken Bulgogi

1. Stage

Whisk onion, soy sauce, brown sugar, garlic, sesame oil, sesame seeds, cayenne pepper, salt, and black pepper together in a bowl until marinade is smooth.

2. Stage

Cook and stir chicken and marinade together in a large skillet over medium-high heat until chicken is cooked through, about 15 minutes. Dotdash Meredith Food Studios