Candied Yams
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Candied Yams

1. Sweet potatoes - 1 (29 ounce) can
2. Butter, cut into pieces - ¼ cup
3. Brown sugar - ½ cup
4. Miniature marshmallows - 1 ½ cups

How to cook deliciously - Candied Yams

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Preheat oven to 400 degrees F (200 degrees C).

3. Stage

Drain sweet potatoes and place in a medium baking dish. Distribute butter pieces evenly over the sweet potatoes. Dotdash Meredith Food Studios

4. Stage

Sprinkle with brown sugar. Layer with miniature marshmallows. Dotdash Meredith Food Studios

5. Stage

Bake in the preheated oven 25 minutes, or until sweet potatoes are tender and marshmallows have melted. Dotdash Meredith Food Studios