Cindy's Yellow Rice
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Cindy's Yellow Rice

1. Water - 2 cups
2. White rice - 1 cup
3. Dried minced onion - ¼ cup
4. Olive oil - 2 tablespoons
5. Ground turmeric - 1 teaspoon
6. Garlic powder - 1 teaspoon
7. Ground black pepper - 1 teaspoon
8. Salt - 1 teaspoon

How to cook deliciously - Cindy's Yellow Rice

1. Stage

Bring water to a boil in a saucepan. Add rice, onion, olive oil, turmeric, garlic powder, black pepper, and salt. Cover, reduce heat to low, and simmer until water is absorbed and rice is tender, about 20 minutes.

2. Stage

Fluff rice with a fork before serving.