Bean Relish
Recipe information
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Cooking:
10 min.
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Servings per container:
10
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Source:
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Ingredients for - Bean Relish

1. Kidney beans, rinsed and drained - 7 (16 ounce) cans
2. Minced onion - ½ cup
3. Garlic, minced - 1 clove
4. Mayonnaise - 2 cups
5. Sweet relish - 2 cups
6. Salt - 1 teaspoon
7. White pepper - 1 dash
8. Dry mustard - 2 teaspoons

How to cook deliciously - Bean Relish

1. Stage

In a medium bowl, stir together beans, onion, garlic, mayonnaise, and relish. Season with salt, white pepper, and mustard. Mix well, and refrigerate for several hours before serving.

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