Ingredients for - Slow Cooker Split Pea Sausage Soup

1. Dried split peas 1 pound
2. Water 10 cups
3. Smoked sausage of your choice, sliced 1 pound
4. Chicken bouillon 5 cubes
5. Chopped carrot 1 ½ cups
6. Chopped celery 1 cup
7. Potatoes, peeled and chopped 2
8. Garlic powder ½ teaspoon
9. Dried oregano ½ teaspoon
10. Bay leaves 2
11. Onion, chopped 1

How to cook deliciously - Slow Cooker Split Pea Sausage Soup

1 . Stage

In a 5-quart slow cooker, combine peas, water, sausage, bouillon, carrot, celery, potatoes, garlic powder, oregano, bay leaves, and onion.

2 . Stage

Cover and cook on High for 4 to 5 hours. Remove bay leaves before ladling into bowls.