Cheesy Mashed Potatoes with Cubed Ham
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Cheesy Mashed Potatoes with Cubed Ham

1. Baking potatoes, peeled and cut into 1/2-inch cubes - 5
2. Butter - 1 cup
3. Garlic powder - 1 ½ tablespoons
4. Dried parsley - 1 tablespoon
5. Shredded Cheddar cheese - 1 ½ cups
6. Cubed cooked ham - 1 pound

How to cook deliciously - Cheesy Mashed Potatoes with Cubed Ham

1. Stage

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain. Transfer potatoes to a bowl; add butter, garlic powder, and parsley. Mash with a potato masher. Stir in Cheddar cheese and ham.