Name: Garlic Cheddar Chicken
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Butter - ½ cup; Garlic, minced - 4 cloves; Dry bread crumbs - ¾ cup; Freshly grated Parmesan cheese - ½ cup; Shredded Cheddar cheese - 1 ½ cups; Dried parsley - ¼ teaspoon; Dried oregano - ¼ teaspoon; Ground black pepper - ¼ teaspoon; Salt - ⅛ teaspoon; Skinless, boneless chicken breast halves - pounded thin - 8

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Garlic Cheddar Chicken

1. Butter - ½ cup

2. Garlic, minced - 4 cloves

3. Dry bread crumbs - ¾ cup

4. Freshly grated Parmesan cheese - ½ cup

5. Shredded Cheddar cheese - 1 ½ cups

6. Dried parsley - ¼ teaspoon

7. Dried oregano - ¼ teaspoon

8. Ground black pepper - ¼ teaspoon

9. Salt - ⅛ teaspoon

10. Skinless, boneless chicken breast halves - pounded thin - 8

How to cook deliciously - Garlic Cheddar Chicken

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Melt the butter in a saucepan over low heat, and cook the garlic until tender, about 5 minutes.

3. Stage

In a shallow bowl, mix the bread crumbs, Parmesan cheese, Cheddar cheese, parsley, oregano, pepper, and salt.

4. Stage

Dip each chicken breast in the garlic butter to coat, then press into the bread crumb mixture. Arrange the coated chicken breasts in a 9x13 inch baking dish. Drizzle with any remaining butter and top with any remaining bread crumb mixture.

5. Stage

Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.