Name: Garlic Cheddar Chicken
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Butter - ½ cup; Garlic, minced - 4 cloves; Dry bread crumbs - ¾ cup; Freshly grated Parmesan cheese - ½ cup; Shredded Cheddar cheese - 1 ½ cups; Dried parsley - ¼ teaspoon; Dried oregano - ¼ teaspoon; Ground black pepper - ¼ teaspoon; Salt - ⅛ teaspoon; Skinless, boneless chicken breast halves - pounded thin - 8

Ingredients for - Garlic Cheddar Chicken

1. Butter ½ cup

2. Garlic, minced 4 cloves

3. Dry bread crumbs ¾ cup

4. Freshly grated Parmesan cheese ½ cup

5. Shredded Cheddar cheese 1 ½ cups

6. Dried parsley ¼ teaspoon

7. Dried oregano ¼ teaspoon

8. Ground black pepper ¼ teaspoon

9. Salt ⅛ teaspoon

10. Skinless, boneless chicken breast halves - pounded thin 8

How to cook deliciously - Garlic Cheddar Chicken

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Melt the butter in a saucepan over low heat, and cook the garlic until tender, about 5 minutes.

3 . Stage

In a shallow bowl, mix the bread crumbs, Parmesan cheese, Cheddar cheese, parsley, oregano, pepper, and salt.

4 . Stage

Dip each chicken breast in the garlic butter to coat, then press into the bread crumb mixture. Arrange the coated chicken breasts in a 9x13 inch baking dish. Drizzle with any remaining butter and top with any remaining bread crumb mixture.

5 . Stage

Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.