Recipe information
Ingredients for - Casserole with vegetables
How to cook deliciously - Casserole with vegetables
1. Stage
Add chopped onion and boiled rice to the minced meat, season to taste.
2. Stage
Cut cabbage into slices, mix with minced meat. Grease the mold and lay out the stuffing by tamping it.
3. Stage
Grate carrots and put on minced meat, then pour sour cream with tomato paste and eggs.
4. Stage
A meat casserole with vegetables is cooked at 180 degrees for 1.5 hours.
5. Stage
Bon Appetit!!!
