Ingredients for - Lavegies with chicken
How to cook deliciously - Lavegies with chicken
1. Stage
The ingredients we need.
2. Stage
Pour 2 liters of cold water over the chicken. Bring to a boil, remove the foam, salt and cook until tender.
3. Stage
Remove the cooked chicken from the broth, strain the broth (if necessary). Add coarsely sliced potatoes to the broth and simmer for 10 minutes.
4. Stage
Chop the onion finely and pass the garlic through the press
5. Stage
Separate the chicken meat from the bones (there should be more meat... I cooked with helpers)))
6. Stage
In the pot add onion and chicken meat and cook for 7-10 minutes.
7. Stage
Mix the wheat flour with the sour cream, avoiding the formation of lumps, and pour it into the soup. Add the pepper, basil, coriander, dill and garlic. Heat over low heat for about 5 minutes.
8. Stage
Flavorful and very tasty soup is ready.
