Ingredients for - Cucumber Salsa
1.
Cucumbers - peeled, seeded and chopped 2
How to cook deliciously - Cucumber Salsa
1 . Stage
In a medium bowl, combine the cucumber, sour cream, yogurt, parsley, cilantro, cumin and salt. Mix well. Cover and refrigerate for 2 hours before serving.
Recipe information
Cooking:
15 min.
Servings per container:
48
Slow Cooker Hoppin John
Place black-eyed peas in a large container and cover w...
Hearts of Palm and Spinach Salad
In a large serving bowl, toss the spinach with hearts...
Whole Wheat Pumpkin Bread with Chocolate Chips
Preheat the oven to 350 degrees F (175 degrees C). Com...
Pressure Cooker Black Beans
Combine water, black beans, onion, cilantro, olive oil...
Chap Chee Noodles
In a large bowl, combine 1 tablespoon soy sauce, sesam...
Salmon and Swiss Chard Quiche
Preheat the oven to 350 degrees F (175 degrees C). Coa...
Easy Make-Ahead Green Bean Casserole
Spray a shallow 1 1/2-quart casserole dish with nonsti...
Reisfladen (Rice Pudding Cake)
Combine 1/2 gallon milk, rice, and sugar in a slow coo...
Great Green Salad
In a large bowl, whisk together the olive oil, white w...
Hot and Spicy Pecans
Preheat oven to 300 degrees F (150 degrees C). In a me...
Peach and Raspberry Crumble
Preheat the oven to 400 degrees F (200 degrees C). Com...
Scrumpets
Place flour, sugar, baking powder, and salt in a bowl...