Recipe information
Ingredients for - Bunch's Crab Casserole
How to cook deliciously - Bunch's Crab Casserole
1. Stage
Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
2. Stage
Preheat oven to 300 degrees F (150 degrees C). Lightly grease an 11x7 inch baking dish.
3. Stage
In a bowl, combine the chopped eggs, heavy cream, mayonnaise, onion, parsley, and sherry. Reserve 1/2 cup of the stuffing mix and add the rest to the egg mixture. Stir in the crabmeat.
4. Stage
Pour the mixture into prepared baking dish and sprinkle the reserved stuffing on top. Bake in preheated oven for 45 minutes or until bubbly and slightly browned on top.
