Name: Zesty Cranberry-Bran Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 16
Ingredients: All-purpose flour - ½ cup; All-purpose flour - 2 tablespoons; Flaxseed meal - ¼ cup; Baking powder - ½ teaspoon; Baking soda - ½ teaspoon; Unsalted butter, softened - ¼ cup; White sugar - ¼ cup; Egg white - 1 large; Milk - ½ teaspoon; Sweetened dried cranberries - ⅝ cup; Bran cereal (such as All-Bran® Bran Buds®) - ½ cup; Orange zest, or to taste - 1 teaspoon

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Zesty Cranberry-Bran Cookies

1. All-purpose flour - ½ cup

2. All-purpose flour - 2 tablespoons

3. Flaxseed meal - ¼ cup

4. Baking powder - ½ teaspoon

5. Baking soda - ½ teaspoon

6. Unsalted butter, softened - ¼ cup

7. White sugar - ¼ cup

8. Egg white - 1 large

9. Milk - ½ teaspoon

10. Sweetened dried cranberries - ⅝ cup

11. Bran cereal (such as All-Bran® Bran Buds®) - ½ cup

12. Orange zest, or to taste - 1 teaspoon

How to cook deliciously - Zesty Cranberry-Bran Cookies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Mix 1/2 cup plus 2 tablespoons flour, flaxseed meal, baking powder, and baking soda together in a medium bowl.

3. Stage

Beat butter and sugar in a large bowl with an electric mixer on medium speed until light and fluffy. Add egg white and milk; mix well. Gradually add flour mixture, beating until well blended after each addition. Stir in dried cranberries, cereal, and zest until well blended.

4. Stage

Drop heaping teaspoonfuls of dough 1 inch apart onto ungreased baking sheets.

5. Stage

Bake in the preheated oven until lightly browned, about 14 minutes. Cool on baking sheets for 3 to 4 minutes; remove to wire racks. Cool completely.