Recipe information
Ingredients for - Simple, Baked Finnan Haddie
How to cook deliciously - Simple, Baked Finnan Haddie
1. Stage
Preheat oven to 325 degrees F (165 degrees C).
2. Stage
Place smoked haddock into a glass baking dish. Whisk flour into the melted butter until smooth, then whisk in milk, and pour over the haddock.
3. Stage
Bake in preheated oven until the sauce has thickened, and the fish flakes easily with a fork, about 35 minutes.
