Ingredients for - Mud Pie I
How to cook deliciously - Mud Pie I
1 . Stage
Preheat oven to 325 degrees F (165 degrees C). Grease a pie plate well.
2 . Stage
Combine sugar and butter or margarine in a mixing bowl. Blend in vanilla, salt, and beaten eggs. Stir in flour and cocoa . Stir in nuts. Pour mixture into pan.
3 . Stage
Bake 25 minutes, or until toothpick inserted halfway between center and edge comes out clean. Immediately prick holes in pie; spread fudge sauce over top. Cool.
4 . Stage
Beat cold whipping cream and confectioners' sugar in a chilled bowl until peaks form; spread over fudge sauce. Drizzle pie with additional fudge sauce. Refrigerate.
Recipe information
Servings per container:
8
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