Recipe information
Ingredients for - Bread and Butter Pickles I
How to cook deliciously - Bread and Butter Pickles I
1. Stage
In a large pan, combine the onions, mustard seed, turmeric and celery seed.
2. Stage
In a saucepan, combine the sugar, vinegar and salt. Bring to a boil. Pour the boiling mixture into the pan with the onion mixture.
3. Stage
Add the cucumber slices. Pack into sterile jars. Refrigerate for 2 weeks before eating.